Seasonal produce in your area will vary by growing conditions and weather. Remember, fresh, frozen, canned, and dried: fruits and vegetables are a delicious way to make every bite count!

Seasonal Winter Recipes Deep Dish Apple Cranberry Pie Brunswick Stew Pork Loin Roast with Veggies Skillet Lasagna Chili Tomato Macaroni View All Recipes

Seasonal Summer Recipes Farmers Market Gazpacho Fruit Kabobs with Yogurt Dip Sunshine Salad Summer Fruit Salad Summer Breeze Smoothies View All Recipes

Seasonal Fall Recipes Brown Rice Pilaf with Sage, Walnuts and Dried Fruit Waldorf Salad Pear in Orange Sauce Sweet Potato Cheesecake Sweet Potato and Apple Bake View All Recipes

Seasonal Spring Recipes Fruit Pizza Berries with Banana Cream Pear Rabbit Pea Pesto Spinach and Meat Cakes View All Recipes [email protected]

Pork Loin Roast with Veggies A perfect recipe for meat and potatoes fans. Enjoy this recipe with a fresh side salad, and a piece of fruit for dessert. Makes 6 servings.

Spring Vegetable Saute Bursting with delicious spring flavors, this delicious sauté is perfect with a side of roasted chicken, fish, or tofu.

Spinach Salad with Apples and Raisins Enjoy this tasty, sweet fall salad with a savory and seasonal entrée. Use Granny Smith or your favorite kind of apples. Try leaving out the sugar for a more tart …

Garlic Nutrition, Selection, Storage and Recipes. Foundation for Fresh Produce. Have a Plant®. Garlic. FoodSmart Colorado. Colorado State University Extension. From Garden to Table: Garlic (PDF, …

Collard greens are hearty leafy greens with smooth leaves and light-colored veins and stems. Refrigerate collards in a plastic bag for up to 5 days. Add to soups, stir-fries, pasta dishes, or sauté …